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  1. barroomhero1234

    30" braided stainless steel strainer

    Hello ladies and gents, Some quick question about upgrading my equipment... (link under) Would this be a problem in mash tun? Would it collapse under the grain weight? http://www.hopdawgs.ca/index.php/equipment/brewing-gadgets/30-hop-strainer-with-stainless-steel-elbow/ Thanks Scott
  2. barroomhero1234

    Immersion Wort Chiller build

    Hello ladies and gentlemen I am building a chiller and was wondering if maybe half a foot of coil will not be submerged in my boil to get sanitized should I be worried. I could possibly change my design to that its wider and thus shorter and sitting in the wort. Thanks for your help Scott
  3. barroomhero1234

    Equate Epsom Salt safety

    Hey guys, I have done some research and I can't find anything on this I did find a similar but not exact. I have some Epsom Salt and it says not recommended for oral use. I saw another similar question and people said go for it its fine, I want to use about a gram to build up my water...
  4. barroomhero1234

    Help With IPA hops

    I have hops that I need to use up and I wanna' brew a highly hoped ipa. I have 2 oz of cluster, 2 oz of perle and 1 oz of saaz. I dont need to use it all but what would be a nice recipe im thinking 2 row and crystal nothing big on my grain bill. thanks boys
  5. barroomhero1234

    Quick DME and LME question

    Hey guys, I am finally on spring break and I got some older(ish) hops that need to be brewed before they go bad. I rounded up another carboy from a buddy and I am looking at making and APA and IPA and an Irish Red. Unfortunately, the store that is near my house only has LME and not DME. I...
  6. barroomhero1234

    Livin' the craft beer dream

    So at family's house for the holidays, and being in my Quebec area I miss out on the craft brew everyone talks about. This being the first time I trek over the border since I gained appreciation for craft beer. Today 54 dollars later I left with: -Stone Ruination IPA -Sierra Nevada Porter...
  7. barroomhero1234

    So much beer, not enough bottles and time!!!

    I have just literally too much beer now. I never thought I would ever be saying that. I have a Guinness clone, a Munich Helles, and i original beer ( my worst tasting batch to date). I have a really nice London ESB and a Super looking custom Red Ale ready to be bottled. I for one don't have...
  8. barroomhero1234

    Extra Special Bitter, Help With Recipe!

    I am waiting to free up a carboy, then jumping into a suggested recipe from BYO. Its an Extra Special Bitter, it goes as follows: 10.75 lb.(4.9 kg) Crisp Pale Ale Malt or similar British pale ale malt. 0.5 lb. (227 g) Great Western Crystal malt 15 L 0.25 lb (113 g) Great Western Crystal...
  9. barroomhero1234

    Camping FTW

    Just got back from a weekend camping trip with friends. About 10 of us, everyone had the usual BMC. I of course brought around 60 of my original brown ale recipe. And 16 Guinness, The first night all of my friends drinking Bud, I offered them a homebrew. They to my surprise all loved it, I got...
  10. barroomhero1234

    Grain Bags

    This is going to be my first PM brew. But i somehow forgot to get grain bags, and my LHBS that has them being over 2 hours away with traffic, i dont really want to head down there again. So my question is has anyone every used anything else as grain bags. Such as SWMBO, nylons. i don't know. I...
  11. barroomhero1234

    Brewmaster's Kit - (yeast?)

    Hey guys, Today i bought a Thomas Coopers Brewmaster kit. Its not my first extract batch, but it is my first "brewmaster selection". I bought my normal Dextrose and when i got home and read up on the instructions they say. " Brewmaster Pilsener contains yeast that behaves differently to the...
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