wondering if I'm on the right track here.
rye---1.6oz
roasted Barley----1.6oz
flaked Barley-16 oz
Special B---1.6 oz
Cara Munich malt---1.6oz
Brew above at 155 degrees for 60 minutes
then add:
Extra Dark DME 38.4 oz
Brown Belgian Candi Sugar 6.4oz
1 tblspoons Black Treacle...
http://www.northernbrewer.com/
below are the items I want to buy and want to make sure i have what I need
Rum Runner Stout 1 Gallon Recipe Kit
1 Gallon Small Batch Starter Kit
1" ID Blow Off Hose 3.5 feet
have-2 Gallon Stainless Kettle
can get-Approx. 1 dozen pry-off 12 oz beer bottles
