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Need some help and/or opinions about this stuff in my Scottish Stout; So I went rogue with this recipe and mix some stuff that maybe it was too much. I tasted the beer and it was ok, the cocoa is definitely there in taste with good mouthfeel without being too harsh, a little bit acidic, maybe...

Hello! I'm a BIAB brewer but I just build my mash tun to keep complicating and feeding this addiction. So what happened was, I'm kinda drunk and I was playing with my inventory on brewersfriend.com and the following recipe came out! Please let me know how it looks or if do you have some pointers...

Hello everybody, quick question about an issue I stupidly did not consider yesterday, until now... I brewed yesterday and my dry yeast was ready on the vial just before pitching it into my wort and then I saw just a little bit of DME extract lying in one plastic bag, I gathered about a 1oz...

So.. today will be my first BIAB brew, I think I have all he goodies ready: grains, kettle, bag and... a cooler. Considering the size of my kettle (4 gal) I opted to mash in a cooler. This is my plan: - Heat water on the kettle - Once reaching the temp (160F approx) pour the water into the...

How do you guys do it? I just can't leave my pinkies in the exterior. And most important, WHY? Anyway, I was checking several videos from different homebrewers and I notice the following, just for fun... Be careful there brave homebrewers! EDIT: Weird, I can just look at them just fine...

Hello people, first of all, thanks everyone for creating this awesome forum, it gives me the confidence to start my adventures in brewland, so far, I love this stuff!! I have notice the great progression from my very first batch to my last ones. I have 17 bottles of a nice pale ale in condition...

Hello people, well I finally made the jump, my first homebrew, a very basic Amber ale (I love them :D) and of course it took me like 4 freaking hours! I will definitely considering upgrade or plan a little better the wort chilling phase, was a pain in the ass... it took like 40 min, and I left...

Hello, total newb here, I tried to search about this question but I couldn't find it (Is kinda specific) anyway, I just received my ingredients kit from a custom shop in Arizona, all good with the ingredients, but the issue here is idk what hops are the aromatic and the bitter ones, the package...

Hello everybody, my name is David and I'm from Mexico. I just received my equipment and I can't wait to start brewing, I just need to get some final stuff (bottles...). Just want to say this is one of the best borads to help noobs to start in this craft, I received plenty of information...