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    Spiced Hefeweizen questions

    I've been modifying a hefe over the course of 4 batches and the best recipe yet has been from batch 3, brewed in July: 1lbs 10L Crystal malt 2lbs Briess Dry Malt Extract: Bavarian Wheat by LD Carlson @ start of boil 4lbs Briess Dry Malt Extract: Bavarian Wheat by LD Carlson @ 15min 1oz...
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    HELP-WL Hefeweizen IV starter Disaster?!

    I just finished a simple hefe brew and went to pour in the half gallon yeast starter I made 2 days ago. I shook it it up to get everything into a suspension and unscrewed the cap and was immediately taken back by just how strong and pungent of a sweet oder it gave off as I poured it into the...
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    Coffee Stout - help!

    Ingredient: 3 Kg Munton's Dark Malt Extract ~2 lbs Munton's Plain Extra Dark Spraymalt Extract 3 2/3 Cups LD Carlson Briess 120L Crystal Malt 6 Row (1lbs) 2 ½ Cups LD Carlson Briess Black Patent Malt 6 Row – Lovibond 480 2 Cups LD Carlson Briess...
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