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Hi, I'm planning on trying my own skills at recipe creation for the first time with my next brew. I do extract brews so this follows that. I'm hoping for any input anyone can give as I am still a new brewer and will take any advice possible. I know this maybe ambitious but I didn't feel like...

So I brewed my first beer. I used the belgian tripel kit from brewers best. I don't remember the strain of yeast from this kit. I will walk though my brewing procedure and I'm hoping someone can help pinpoint or fix this for the future. I used bottled water for my water, spring or distilled, I...

So I acquired a mini fridge to use as a fermentation chamber, I removed the plastic panel in the door and it now will fit both size fermentation/bottling pails I have or my glass carboy. I screwed the weather stripping back onto the door but its has some tiny gaps so I will go to a home...

Hi everyone, I want to get a fermentation chamber so I can control that variable of my brews in the future. I am hoping for a list of fridges both manufacturers and Cu. Ft. Size fridges that you know will fit a 6.5 gallon carboy and a 6.5 bucket, both with 3 piece airlock (not at same time, just...

EDIT: New questions in the brew process, posted at the end. The wife got me a starting beer kit for Christmas. I went and got some extra things and an extract kit from the local (tiny) homebrew store. I went with the belgian tripel from brewers best to start with. I brewed first and read...

The wife got me a starting beer kit for Christmas. I went and got some extra things and an extract kit from the local (tiny) homebrew store. I went with the belgian tripel from brewers best to start with. I brewed first and read the forums after so I made a lot of noob mistakes...hopefully the...