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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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    Houston Micro Recommendations?

    Visiting Houston for 2 weeks soon. Any great brewpubs, restaurants, to take in some fine quality regional beers? I know I will be buying some St. Arnold while in town but would love to explore a few drinking establishments that homebrewers like us would dig.:mug:
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    A "Thirdary"?

    I have a Blonde that has been over 2 weeks fermenting. 10 days primary, then secondary . After racking to secondary I introduced 1 oz of Amarillo hop pellets directly into the brew. Gravity is 1.010. Activity has ceased. The hop "dust" is suspended throughout the 5 gallon batch and I am...
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    Sulphur essence in Secondary

    Fellow Brewers, I brewed the Austin homebrew Supply version of "texas blonde ale" several weeks ago. No grains, Malt extract and corn syrup. I also added a package of 1% alcohol boost that AHS sells. 1 week in primary, 1 week in secondary. I have drawn out a sample for the past few days...
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    First Time Hard Cider Questions

    Hi ALL, Having never brewed hard cider before, Back during Thanksgiving of 2007 I got a recipe from some folks that brew their own. It was really quite simple but I have questions; 5 gallons of store bought unfiltered apple cider 5 lbs of sugar Was told to use unpastuerized apple cider...
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    The Complete Joy......

    I have been brewing extract kits for about 2 years now (20 or so under my belt). The folks on this site are always very helpful and there knowledge is varied and great. One suggestion that I have for new brewers is to pick up copy of "THE COMPLETE JOY OF HOMEBREWING", By Charlie Papazian...
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    Hi From Birmingham, AL

    Hi All! I wanted to say that I just recently discovered HBT.com and am enjoying brewing more than ever. How great it is to be able to ask a question, at almost anytime of the day or night, and get some real quality answers and opinions. I have also discovered that the homebrewing...
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    Dry hop a Blonde?

    I have an extract recipe in the primary. (Austin Homebrew Supply - Texas Blonde). I chose this ale because I have never brewed a "Golden". The recipe does not include any grains. (Also a first for me in my 19 batches). Since I like hops and usually dry hop most of my brews, does anyone have...
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    Lagers with Ale Yeast?

    Wondering if I can use Lager extract ingredient kits with an Ale yeast? (Pros? Cons?) If so, can I brew and ferment for the same duration as I do for Ales? (usually 1 week in primary, 1 week in secondary, 2 weeks bottle conditioning).
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