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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. Homebrew_Honkey

    Str8 Skunked!?!

    So im assuming from reading around here, my problem is just UV light, but I need opinions to better judge, I have been making cider for a few months now, and just upgraded to a bigger carboy for bigger batches. So far I have been doing .5gal batches in a glass liquor bottle I sterilize and...
  2. Homebrew_Honkey

    Campden and 5day sweet country cider

    Hey all, im working on the 5day Sweet Country Cider posted in the recipes forum here on HBT, I am going to cold crash the cider tonight as it is day 5. I was wondering, with a half gallon brew, if it is smart to use campden tabs to clarify, and kill the yeast.... If so how much, I believe I read...
  3. Homebrew_Honkey

    Newbie here! Need some advice about my sediment!?!

    Hi everyone, my wife and I just took up the great hobby of homebrewing! We're just starting to ferment hard cider seeing as though its the most inexpensive to learn with. Our first bottle was finished yesterday. It was a 750mL bottle, and we used Fleischmanns RapiRise yeast, wich we probably...
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