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  1. midwestbiker

    Kegged too many gallons - no room in kegerator

    Got a question, Beer consumption has not matched production and I now have two full kegs in the kegerator and third one I kegged Sunday is not in cold storage (due to lack of space in kegerator or refrigerator). I do not do any priming sugar when I keg - CO2 is the carbonation conditioning...
  2. midwestbiker

    Do you bleed off pressure to pour after carbonation is complete?

    I've searched and cannot find the answer so here is the question. I have been carbonating my first keg for a few days at 25 PSI and 40 degrees. I believe it is about done now but don't know what the best method or best practice is to reduce the pressure so I don't over carbonate or the beer...
  3. midwestbiker

    How do you transfer beer from a 5 Gal Keg to a 2 1/2 Gal Keg

    I've got a Kegerator with two 5 Gal Corneys for my brew. I also have a portable 2 1/2 gal corney with the picnic tap and small C02 for portability and to take with me when I go camping or go on long motorcycle trips (overnight type). My question is how can I transfer some carbonated beer...
  4. midwestbiker

    Hi from the Midwest

    Found this site on-line and am hooked. Sounds like a lot of great people with a ton of knowledge you are willing to share. I am relatively new to brewing but have jumped in with both feet. Got a cheap kit for Christmas 2 years ago from my wife and haven't looked back. Just this week, got...
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