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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. J

    Using Specialty Malts

    There's been a lot of discussion lately about mashing CMC's malts but I'm just not ready to make that big of a leap in brewing. What I am considering is using some of their specialty malts to steep with and then using a sorghum/BRS base for my fermentables. But it doesn't seem like anyone has...
  2. J

    Buckwheat Blonde Ale - Suggestions?

    Hello all - I'd like to post a recipe I've cobbled together for a blonde ale and would love some feedback on it. I first tried brewing beer to little success about a year ago and switched over to wine. But lately I've been craving a nice easy drinking ale. So I started doing a little research...
  3. J

    Bard's Homebrew Kit

    Has anyone tried the Bard's Homebrew kit? It uses malted sorghum extract instead of just sorghum syrup. It's a little pricey - Midwest has it for $48 for a 5 gallon kit. http://www.midwestsupplies.com/bard-s-homebrew.html I'm also curious - if this kit has malted sorghum extract, is there...
  4. J

    Golden Ale?

    I've looked around the forum a bit for a golden ale recipe to try for my first beer but haven't found much info. It seems you guys enjoy the IPA's and I just haven't acquired the taste for them yet. Maybe with time! The beer I'm trying to recreate is an ale from my local brewpub that I used to...
  5. J

    Did I screw up??

    I've been lurking for a few weeks now and even made a couple of small batches of cider that were mediocre at best. The last batch that I started last week seems to have the most promise but I'm afraid I might have screwed it up. Here's what I did: 1.75 gallons of Wegman's apple juice About...
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