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  1. S

    First Lager!

    Ok, I done plenty of Ales in my life, but I just got a nice fancy deep freezer with a temp controller on it for doing fermentations. So I plan to make a late oktoberfest for my first lager. I just want someone to check over my intended fermentation plan to make sure its Ok. SG - 1.056 Yeast...
  2. S

    Breckenridge / Sweetwater O'Tay help

    Posted this in the recipe forum, but didn't get any responses, but anyways; I have a good friend who recently visited the Denver area and had O'Tay. She said it was the best beer she has ever had and is begging me to try and brew it. Having never tasted this beer myself, i am having quite a hard...
  3. S

    Breckenridge / Sweetwater O'Tay

    I have a good friend who recently visited the Denver area and had O'Tay. She said it was the best beer she has ever had and is begging me to try and brew it. Having never tasted this beer myself, its quite hard to try and figure it out. I am looking for advice on how to make an all grain clone...
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