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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. 8

    Real cider simulated

    Its a bit expensive for me to find local unpasterized cider. The plain stuff at the store is far cheaper. However, it's a biologically inert product. So I'm thinking of simulating the Real Cider by obtaining a few pounds of apples and juicing them myself and adding the presumably wild yeast...
  2. 8

    FS: Briess Wheat DME. 25 lbs. In Kansas City, MO

    I have 25 lbs of Briess Bavarian Wheat DME. The cost is $63 for 25 lbs. It is from a fresh 50 lb bag. I didn't need all of it. I opened the bag about 4 days ago so it is still fresh and lovely. Item located in Kansas City, MO metro area. PM if interested.
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