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This is my first full boil. I'm gonna start with around 6 gals of water. My question is when I pour into the primary if I'm a little short of 5 gals can I just add water or will that affect anything? Thanks in advance. Sent from my iPhone using Home Brew

I've made several batches of beer now but this is the first to taste like this. It was a jai alai clone. It tasted great for the first month and then 2 or 3 months later tasted very hot any suggestions? I always follow the temps during brewing and fermentation.

I'm dry hopping using leaf hops for the first time. My question is when I go to keg can I squeeze the beer out of the hop leaves that are in the muslin bags?

I have a haier duel tap kegerator with there standard faucets and shanks. I was wondering I the perlick faucet would fit on the shanks that are already on my kegerator. Thanks.

I've got a kegerator that's about 3 yrs old now with a thermostat but it won't stay below 50 degs. It just started doing it yesterday. Any ideas?

I ordered a beer kit and when it came in the activator pack was already smacked. Will it be ok if I'm not going to brew for about a week or should I go to the LHBS and buy an unsmacked pack. Thanks.

I made a Lagunitas IPA clone using DME as a primer. I followed beersmith for the amounts but its going on 8 weeks and still no carb. What I was wondering is can I empty the bottles into a corny and force carbonate and is there anything I should worry about. The beer tastes great but flat. Thanks...

I've never used them before i know the beer needs to be cold. My question is can a siphon my beer into the kegs stick them in my kegerator and use the gelatin in the kegs instead of a secondary? Thanks.

This is my first time using DME as a primer. I let my bottles sit for 3 weeks plus 1 week in the fridge but beer is still flat. Does DME take longer to carbonate? Thanks for the help.

How long does LME stay fresh. What kind of shelf life does it have.

How long does LME stay fresh?

I have 2 corny kegs with a y splitter and cut of valves. This is my first time force carbing can I rove carb both at the same time by opening up both lines?

I put my recipe into beersmith and its calling for 15 psi to force carb the beer. My question is how many days do I force carb I can't find it anywhere in the program. Most people say to put 30 psi on it for a day or so but 15 psi for how many days? Thanks.

I'm looking or a website that's got the best price on ball lock corny kegs any help?

Everything was going well I dry hopped and was about to bottle when I saw this? I've never saw this before any help would be appreciated. This is also my first time dry hopping.

I just got a 6.7 cu ft kegerator first question is do you think I can fit 3 cornies in there plus the co2 tank. Of so I'm ordering an new tower either a 2 or 3 tap tower. Other then my first question the major one is how do I connect everything together I was looking into getting a 3 way...

I'm making a Lagunitas IPA clone recipe calls for 7 days dry hop. I thought they was a little long any suggestions. Thanks.

I'm looking at a kenmore with new lines, new tap tower, dual pressure gauge, and full co2 tank. Or a danby 4.4 cu ft standard kegerator not sure if it comes with the gauge or the co2 tank. Thanks. Kenmore is $200 and danby is $100. Kenmore Danby

Here is my first label I'm going with a golf theme let me know what you think.

It's model # DKC445BL. Already has tower I'm looking to get it used and was wondering if it worth it. Price is $200.