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I've been wanting to make a scottish ale, so I looked around the recipe database, and even download a homebrew podcast that talked about scottish ales. So this is the rough average of the various recipes and the podcast. Not sure what the shilling count will be until I take a gravity...

Bone head question of the night... Which fitting goes to which post? That is, does the three pin fitting go to the gas in or the beer out? (and same question for the two pin) thanks in advance!

I just watched some awesome videos of homebrew techniques. So for those want to see somebody do something and not just read about it or look at still picutres, go to YouTube! Example is of a video by Bobby M (who has this site, homebrewtalk, in his credits) build a cheap keg-to-bottle filler...

This question is about step mashing. I just read the article in this month's (Jan-Feb 08) Brew Your Own (BYO) about step mashing and still have questions... Why step mash? If modern malts are otherwise fully modified, what benefits do I get from step mashing? What about if I'm using...

Wit Pumpkin Ale. Here's something I'm trying this weekend: A Belgian Wit White Pumpkin Ale. The base recipe is based on a Blue Moon copy I saw somewhere else on this board. I had done a pumpkin ale from "The Homebrewers Recipe Guide" by Higgings, Kilgore and Hertlein (ISBN:0-684-82921-5)...

Hello all!!! I'm Kirk from Colorado Springs. New to the HomeBrewTalk.com forums. I found this place looking for recipes/tips for pumpkin ale (currently fermenting!) and a soon-to-be-brewed Belgian Wit. I've been extract brewing for around 15 years, since my college roommate and I bought...

Yesterday, I was making a pumpkin ale. The question involves the boil. Right when the wort started to boil but before I added the hops, something came up and I had to turn off the burner and leave it for a couple of hours. I put the lid on and wrapped a blanket around the brew kettle (the...