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  1. CWoodard

    Potassium Sorbate argument re-visited

    This is about stuck fermentation in a cider; yes there are other threads about dealing with preservatives like potassium sorbate (k-sorb). Problem: Very slow / stuck fermentation Brew: 5 gallons of Nature's Nectar Apple Cider (with potassium sorbate, but the raw cider "requires...
    • CWoodard
    • Thread
    • cider fermentation nottingham potassium sorbate slow fermentation stuck fermentation
    • Replies: 3
    • Forum: Fermentation & Yeast
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