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  1. redleaves

    Vikings blood clone

    Here it is, tried and true, I've been told by several people its better than the original drink of Thor. 5 gal batch 15lbs raw wildflower honey 1/2 lbs organic raisins (nutrients) 2 oz hibiscus, I used heather tips which worked similarly. 2.5 oz Styrian Goldings Lalvin d47 I wrote the OG but...
  2. redleaves

    100% specialty grain

    I know purists will hate this idea but I really like to try odd new things. Anyone ever try to make a beer with all specialty malt? Like an all chocolate malt or roasted malt. I know it will expensive of course but that's not a problem. It will also be very bold in flavor. Any thoughts? Any...
  3. redleaves

    Fried spent grain protein patties

    GLW has been on me about using that spent grain that's been sitting there. I didn't know what to do with it, so after a brain storm I came up with this. Spent grain in a processor until floury. I don't have exact Measurements. But I took about 1 part spent grain flour to 1 part dry TVP (GLW...
  4. redleaves

    Pompion ale

    So I'm thinking about making Pompion ale. I'm sure you've all seen this recipe http://www.houseof1000beers.com/blog/2012/10/05/old-school-pumpkin-ale/ So the the thought is to make something the way the colonials would have. Using what they had access to. So any thoughts? This is what I plan to...
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