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So I'm going to do my first all grain this weekend. It's a raspberry wheat from northern brewers it calls for a mash outta 170 for 10 min after the 60 min sacch's. My question is how do you know how much water to use? It doesn't tell you in the instructions. I found an equation for mash water...

Hey everyone, this is my first post and I have to say this is a great site, I've brewed 2 batches and have found all the answers to everything I've needed on here so thanks to everyone! What I can't seem to find out is how you put together your own recipe? Is there a certain number of pounds you...