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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. K

    Underpitched?

    I brewed a 1050 ale using US-05. Two weeks later I bottled, and brewed the same, putting the wort on the yeast cake (aerated the hell out of it as I did so). That ferment took off in just a couple hours and went nuts, blasting up thru the airlock etc. I let it clear, racked and bottled. Left...
  2. K

    Straight APA

    Back into brewing after a long layoff. Done three batches so far; looking to have something in the realm of APA up to Amber. I want good malt flavor but not too sweet; balanced bitterness and perceptible aroma but not right out front. 2 1/2 gallon batches. BIAB with dunk sparge. RO water...
  3. K

    Immersion coil direction

    I bought 50' of 3/8" soft copper to make an immersion chiller. Right now i'm busy wrapping it around a keg to make a nice coil. Should my nice cold well water flow from the bottom of the coil to the top and out to the lawn?
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