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  1. C

    My Keezer build

    Currently in east Turkey which made some of the parts hard to come by. A friend hooked up a great freezer that we THOUGHT was 110V. Ordered an STC1000 to build a temp controller and plug it in and nothing. After taking a multimeter to it and taking a look at the compressor I find out that it...
  2. C

    Stuck fermentaion/ yeast washing question

    So it looks like I have stuck fermentation (cough, cough- under pitched with no starter). I currently live overseas and it takes weeks to get supplies in. I transferred over to secondary and washed the yeast cake from the primary. It has only been sitting a night. A decent layer of yeast has...
  3. C

    Infected? What do you think.

    No airlock activity. Its been about two weeks since fermentation began. It smells a bit like grapefruit. The first pic is three days ago. The second is today. Beer is an IPA and has been kept at a steady 68 degrees. Dry yeast with no starter was used.
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