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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. R

    Pumpkin cider

    Anyone have a great recipe for pumpkin cider. Gettin in the fall spirit
  2. R

    lemonade ice tea

    So I just started a half n half and lees is building on top of the juice. Is this normal? It actually went in the airlock had to clean it out.
  3. R

    superyeast

    Can I use superyeast for cider?
  4. R

    help haha

    Stove top popped some bottles so I figured I waited to long to pasteurize! If I wanted to give bottles away what do I do
  5. R

    Ideas

    First batch all done went great! Do you think root beer cider is possible? Try with sarsaparilla and real homeade ingredients
  6. R

    starting sg

    Hey guys can someone help me figure out my sg. I did the intial reading of just juice which was 1.51 then added 3lbs or 600g of sugar. Also another batch was just 2lbs? So what would the overall be for the starting? Oh in a 5 gallon carboy
  7. R

    help with sg

    Hey guys can someone help me figure out my sg. I did the intial reading of just juice which was 1.51 then added 3lbs or 600g of sugar. Also another batch was just 2lbs? So what would the overall be for the starting?
  8. R

    fingerlakes

    Greetings from keuka lake anybody know of a cider gathering near the fingerlakes
  9. R

    tropical cider?

    Kind of a smoothie concept mango pineapple strawberry kiwi what do you think? Does anybody actually have retail license btw
  10. R

    backsweeten help

    Say I wanted the taste of blueberrie cider? If I put in straight blueberry juice at second fermentation it would eat all the sugar but would it leave the taste? Then id just add xyitol at the end before bottiling for fizzy sweet blueberry cider?
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