Search results

This question would probably be answered somehow here if I looked hard enough, but I'm just going to ask it anyway. o_O So, bought myself a 10 gal igloo cooler and a domed false bottom set up for Christmas this year so i can get closer to all grain. As I live in SW Michigan and brew outside...

Has anyone brewed the extract version of the Ruabeoir recipe that was posted as the recipe of the week on the American Homebrewers web site? It's from the book "Brewing Classic Styles: 80 Winning Recipes Anyone Can Brew" By Jamil Zainasheff and John Palmer. I have a friend who is from Dublin...

Getting ready to bottle Berlbrew's version (more or less) of Oberon567's "Wild Dog Days of Summer Ale". Beginner question is, what style would you call this brew? Would like to know so if I take some to the club meeting, and someone asks me "Whatcha got here?" I don't have to say "Uuuhh...

Hey everyone, Spring is finally here and we are looking forward to summer. I only have two brewings under my belt and both have been kits, which I have been happy with. I want go to the next step and brew one from a recipe so I can controll the ingrediants. Any suggestions for something from...