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A river runs through it

I got the idea from here so I figured I'd share it. I used a wiring diagram from BeardedIdiot, as seen in this post: https://www.homebrewtalk.com/f51/ebay-temp-controller-stc-1000-wiring-diagram-343032/ I already planned to go with 2 - dual receptacle outlets due to the size of the box I had...

I usually brew wheats/ales and force carb then drink a week later. I kegged my first belgian (7%) last night and hooked it up to CO2 in the beer fridge. I'm planning on conditioning this belgian for at least a month (maybe more) and right now it's just taking up precious space in the beer...

I have (2) ball locks that I want to trade for (2) pin locks. The ball locks will not fit into my fridge due to vertical clearance issues and I'm fairly certain that I can fit pin locks in there. My kegs are in good shape and the only stipulation is that I want to keep my lids with manual...

I was confused about some stuff and really though that this post from Yooper was worth reposting, great explanation...I had a "light bulb" moment when I read it! Here is the link as well if anyone wants to read it all...

Here is a picture of a ball lock in my kegerator, it's just a run of the mill old Kenmore with the fake wood theme goin' on. It's disconnected for cleaning right now while the pipeline is fermenting away. I've had 2 ball locks for a year and they're great but I can't put any more kegs in...

I am a self proclaimed hophead. I always thought that it would be complicated to make a good IPA. After endless hours scouring these forums I realized that brewing is as complicated as you want to make it. If you pay close attention to a few details (temps, yeast health, sanitation) you can...