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I made a stir plate. It was good but I'm having trouble keeping the bar centered. I used earth magnets mounted on a washer it'll spin and be fine but inconsistent. As it jumps to side of jar and gives me a hell of a time getting back centered. I was planning on using my one gallon carboy to...

Blast Double IPA 6 gallon 1.067 SG 1.080 OG 1.014 FG 8.7% abv 13 # 2 row 2# Vienna .5# melanoidin .5# Honey malt .5 cane sugar 1 chinook 60 .5 chinook 30 1 citra 20 1citra 15 1 amarillo 5 1 amarillo 1 70 IBU Wlp099 Dry hop 1 oz citra 1 oz amarillo 7-14 days Mash at 148 for 60 min...

I want hopslam, zombie dust, Dreadnaught, alpha king. I can get 21 amendment Back n black IPA. Brew Free or die IPA, bitter American pale ale, hell or high watermelon.

I have a Dreadnaught clone brewed. It has been fermenting about 10 days. 65-68 degrees. I checked gravity today & it was 1.060 started at 1.102 I used the so4 two packages. As the recipe called for. Is this normal fermentation or should I be concerned. I was gonna tranfer to secondary in 14 then...

I have my first kegged batch. I first tried to force carb 30 psi. It seemed ok but I thought it was slightly under carbonated after a couple pints. I have 12 psi on it now. I was gonna purge it after work today & drop it down to serving pressure 4-7 psi. It's only been on 12 psi for a day...

I've brewed a few 1 gallon batches 3 IPAs a pale ale & black IPA & nut brown. I am having trouble getting my gravities right. The ones my gravity has been close I've added more grains to recipe. Beersmith calculates everything differently when i do this I also use brewpal which I have greater...