Search results

So I did a kettle soured gose over the weekend and had a very interesting smell overtake my entire house. Funky as a sumbitch Parmesan cheese. I used Swanson's L. Plantarum pills and a few scoops of a yogurt containing L. Bulgaricus, L. Thermophilus, L. Acidophilus, L. Casei, Bifidus. Hit my...

Anybody have any of the other brands? Looking for a completed controller possibly cheaper than Kal's. Saw this new one on IG. https://brewpanels.com/

I can't seem to find anything fitting my questions in the archives so I figure I'll ask. I make a "starter" with DME and L. plantarum probiotic pills, held at 100 deg, no stirring, for two days for a lacto base for goses and BWs. It works great...usually. After 48 hours it smells sweet, lemony...

Hello all. I rarely post here mostly because I always find what I'm looking for through search. Thanks for that by the way. I ferment in a controlled chest freezer and always have moisture build up issues. Usually a wipe down and dry out session does the trick but sometimes it causes mold...

I'm wanting to try fermenting a lager in my currently empty chest freezer. Are the commercially available controllers worth the $80-$100? Being an electrician, I'm thinking I can make my own controller with a thermostat and a RIB relay for 10% of the cost of one of these. Has anyone ever tried...