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    Caramel Stout - Feedback Please!

    I've created a couple batches from extract kits and looking to expand a bit and create (or at least modify) a recipe so I can tailor it a bit. I'm looking to create a stout with a caramel flavor profile. Ingredients Extract 3 lbs Light DME - during boil 3 lbs Light DME - at knockout Steeping...
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