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Has anyone ever had an issue with an off flavor of harvested yeast from a pumpkin ale? I've got wyeast 1056 in the fermenter right now and this will be my first attempt at harvesting. The recipe called for one can of pumpkin and 1/2 tsp of nutmeg and 1/2 tsp cinnamon (I added a tsp of pumpkin...

About a year ago I purchased a paintball fitting co2 regulator from Kegconnection.com. Awesome product and well worth the investment. But as time has gone on, I've realized that it is time to get a bigger tank! rather than replacing the fully functioning regulator, I want to just buy the co2 gas...

I am looking to get back into brewing again. I took a year off and finally find myself being pulled back into it (not a terrible thing, whatsoever). I'm building up my equipment again, doing everything right this time . I want to eventually go big enough that I can start perfecting brews good...

So last night I brewed a Citralicous IPA, here's the recipe and timings: 9.5 lbs 2-row (I rounded up to 10 lbs) 1 lb of crystal 40L 8 oz of 1oz of citra @ boil 1oz of citra @ 30 1oz of citra @ 55 1oz dry hopped in secondary Mash @ 152 Sparge @ 170 OG of 1.060 FG of 1.013 Here's what...

I brewed a LHBS' recipe called Harvest Moon Oktoberfest. I missed my numbers, only collect like 3.5-3.8 gallons of wort. But that's ok... First AG attempt. The good news is that I made beer and it has alcohol in it. OG was 1.044 (supposed to be 1.054) and I'm sitting about 1.011 (predicted FG of...

I'm new to the who brewing scene and have ordered my first kit. Being in the middle of BFE (bum Fu.. Egypt) I have to order all of my products online and the local temperature highs during the day fail to reach above freezing. The ingredients kit I ordered has the sahale yeast in it so I'm...