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Has anyone used a line voltage controller (the cheap bimetallic type) for fermentation control? I've read that they are inaccurate, but that can be calibrated so long as a given knob setting corresponds to some average temperature. I've also read that they swing the temperature quite a bit...

Hi all, I'm hoping to troubleshoot and get some ideas for my next batch. Hopefully this is not too long-winded, but here goes: I did a Sierra clone in order to calibrate my new method. My new setup is the basic three converted keg system, two of them have false bottoms to filter with...