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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. I

    eHearms question

    I am in the middle of an electric build, a lot of thanks to the threads here and the electric brewery. I bought the 50 foot ss tubing and tried to form it for the hearms coil, and now I have 50 foot of scrap tubing. I found a place, Stainless Brewing, that sells preformed hearms coils. My...
  2. I

    born on date?

    Hi all. Just a quick question. I live in NW Iowa (code for BFE), and have a limited selection of craft beer. I've worked in several different industries and know about date coding. I was wondering if anyone knew how to decipher how old a craft brew was? I've heard about Moose Drool before and...
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    False bottom questions

    I'm just starting an e-build, and have been ordering parts. I need a false bottom and can't decide between the Jaybird or the pico style slotted. I like both, only concern is the dead space under the pico. I've read most of the threads on here, and if you had a choice, which would you buy?
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    Lager Starter

    Just got back from LHBS and bought stuff to make starters, 1000 ml flask and some light DME. I have a Munich Helles kit from Brewers Best, wanted to try a starter, as my last Helles didn't turn out so good. One question, does the starter have to be kept at 50° also or just room temp? And should...
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    Lager mishap

    Hi all, Think I may have a batch to dump. I tried to brew my first lager. Had a fermenting bucket in a fridge in the garage for a week and was able to maintain 52 degrees. Thought I was good to go. Brewed 2 days ago, pitched at 60 degrees, put it in the fridge and woke up the next day with a...
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    Question about bottling

    I just bottled my first time with real bottles, not Mr Beer bottles, and had a quick question. My process went like this. I would take one bottle, submerge it in Star San, pictures know another bottle out and empty it. I would fill it from the bottling bucket, cap it, then start all over. It...
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    Cracked my first beer

    I couldn't wait any longer. I had 2.5 gal of West Coast Pale Ale (yes, Mr. Beer). I bottled all 8 liters of it and had some left over, so I grabbed a Dr. Pepper bottle, rinsed it best I could, (didn't sanitize) teaspoon and a half of sugar, and put it with the rest. It was hard as a rock after 2...
  8. I

    Hello from Iowa

    I got tired of the bland taste of the big beers, and started drinking all of the microbrews. I remembered a friend years ago used to brew his own and it was very good. I started hinting about trying it and my wife got me a Mr. Beer for Christmas. Just about ready to bottle my first batch and...
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