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Forum: Sponsor Giveaways 01-11-2014, 12:11 AM
Replies: 3,249
Views: 86,994
Posted By wskee
Count me in!

Count me in!
Forum: Sponsor Giveaways 11-23-2013, 05:48 PM
Replies: 2,852
Views: 91,887
Posted By wskee
Count me in! Thanks!

Count me in! Thanks!
Forum: Sponsor Giveaways 10-10-2013, 02:33 AM
Replies: 2,218
Views: 73,717
Posted By wskee
Please count me in, thanks!

Please count me in, thanks!
Forum: Sponsor Giveaways 08-30-2013, 12:09 AM
Replies: 2,148
Views: 65,965
Posted By wskee
Count me in please!

Count me in please!
Forum: HomeBrewTalk Announcements & Feedback 08-02-2013, 12:56 AM
Replies: 5,293
Views: 18,312
Posted By wskee
in it

in it
Forum: Sponsor Giveaways 07-26-2013, 10:59 PM
Replies: 2,429
Views: 92,176
Posted By wskee
Count me in please!! Thanks!

Count me in please!! Thanks!
Forum: Sponsor Giveaways 06-21-2013, 12:43 AM
Replies: 1,582
Views: 62,622
Posted By wskee
Count me in please! and Thank you!

Count me in please! and Thank you!
Forum: All Grain & Partial Mash Brewing 05-18-2013, 06:12 AM
Replies: 6
Views: 339
Posted By wskee
Sorry for the lack of detail. We will be getting...

Sorry for the lack of detail. We will be getting a wort that will work out to be approx 1.060 og according to the brewer. This is a 2nd run from a barley wine so their will be plenty left in the...
Forum: All Grain & Partial Mash Brewing 05-17-2013, 11:29 PM
Replies: 6
Views: 339
Posted By wskee
Mash technique question

I am participating in a local breweries 2nd runnings contest. Brewers will get a wort to use however they see fit. We are free to add whatever we would like with this one.

I am taking advantage...
Forum: Belgian and French Ale 04-13-2013, 04:06 PM
Replies: 239
Views: 85,541
Posted By wskee
Mine got down to 1.012. I had to keep the temps...

Mine got down to 1.012. I had to keep the temps up to finish it off and that was a low as the 3724 would go for me.
Forum: Belgian and French Ale 03-05-2013, 10:04 PM
Replies: 239
Views: 85,541
Posted By wskee
+1 for the starter This was my first brew...

+1 for the starter

This was my first brew with 3724. I was able to move mine up to 85 after a 3-4 days in the high 60's and even bumped it to low-mid 90's after a couple weeks for 4-5 days then...
Forum: Belgian and French Ale 02-11-2013, 12:59 AM
Replies: 239
Views: 85,541
Posted By wskee
I am still waiting on the 3724 yeast to finish....

I am still waiting on the 3724 yeast to finish. It really is a turtle but hopefully the wait pays off. It's close but it needs another week or two.
Forum: Sponsor Giveaways 02-08-2013, 11:36 PM
Replies: 3,188
Views: 167,009
Posted By wskee
Count me in please! Thanks!

Count me in please! Thanks!
Forum: Belgian and French Ale 01-21-2013, 02:55 AM
Replies: 239
Views: 85,541
Posted By wskee
Nice Schumed! Thanks for sharing the info. I just...

Nice Schumed! Thanks for sharing the info. I just brewed my first attempt at this one. This is what I came up with based on everyone's suggestions and I went the original suggestion of more wheat for...
Forum: Recipes/Ingredients 12-22-2012, 10:05 PM
Replies: 1,157
Views: 279,033
Posted By wskee
I used 1 and it was fine. Fermentation seemed to...

I used 1 and it was fine. Fermentation seemed to go well and bottling tomorrow night. I can't wait to try this one!
Forum: All Grain & Partial Mash Brewing 11-13-2012, 03:42 AM
Replies: 11
Views: 1,081
Posted By wskee
Thanks for the advice everyone! I am going to try...

Thanks for the advice everyone! I am going to try and switch the regulator out and go from there. I did check all hoses and hookups and everything seems fine. Hopefully a few upgrades will do the...
Forum: All Grain & Partial Mash Brewing 11-12-2012, 03:41 AM
Replies: 11
Views: 1,081
Posted By wskee
Newbie burner question

I just converted from partial mash to all grain and in the process purchased a 10 gallon polar brew kettle to replace the 5 gal I had. I have a Bayou Classic SP50 propane burner that could get 5...
Forum: Beginners Beer Brewing Forum 06-21-2012, 03:58 AM
Replies: 12
Views: 936
Posted By wskee
Thanks everyone. I think I am going to put them...

Thanks everyone. I think I am going to put them in loose and try to cold crash it. That seems to be the easiest thing.
I purchased the kit from NB and the mix for dry hopping came pre-packed in...
Forum: Beginners Beer Brewing Forum 06-18-2012, 06:56 PM
Replies: 12
Views: 936
Posted By wskee
Dry hop question when using large amounts of pellets

I have brewed a handful of beers and I am getting ready to dry hop a Surly Furious clone. The 8oz of pellets are more than I ever used to dry hop and I am wondering if I should use a small hop bag or...
Forum: Recipes/Ingredients 03-16-2012, 07:28 PM
Replies: 1,157
Views: 279,033
Posted By wskee
I am going to brew the extract version of this in...

I am going to brew the extract version of this in a few days. I will post up how it goes and appreciate and pointers on this one in advance.

This will be my 3rd beer I have brewed but I just had...
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