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Forum: General Beer Discussion 05-01-2014, 02:54 AM
Replies: 36
Views: 6,055
Posted By PoconoParadiso
This beer sounds fantastic! Saved the recipe for...

This beer sounds fantastic! Saved the recipe for future ventures ... but I recently came interested in Galaxy hops in search of a recipe for a fruity, tropical cocktail-like, hefeweizen. How do you...
Forum: All Grain & Partial Mash Brewing 04-30-2014, 01:39 AM
Replies: 1
Views: 291
Posted By PoconoParadiso
Bananarama - Galaxy Single Hop Hefeweizen

A friend of mine asked me to brew a banana beer for the summer. She requested that it be fruity and I know she likes wheat beers. However, I have several fruited beers in progress including an...
Forum: Recipes/Ingredients 05-11-2013, 04:11 PM
Replies: 2,459
Views: 322,126
Posted By PoconoParadiso
Looking for a little input on how to proceed with...

Looking for a little input on how to proceed with my Heady Topper inspired brew. I was looking for a big DIPA with a dank tropical fruit profile for a rum barrel IPA experiment. I have a 5 gallon...
Forum: Porter 02-21-2013, 12:00 PM
Replies: 85
Views: 35,610
Posted By PoconoParadiso
Same here. 2 lbs for 5 gallons (.5 to the mash,...

Same here. 2 lbs for 5 gallons (.5 to the mash, .5 to the boil, 1 in secondary) yields a very subtle coconut flavor. What it did accomplish wonderfully, is what I'm describing as a coconut milk...
Forum: Porter 01-08-2013, 02:22 AM
Replies: 85
Views: 35,610
Posted By PoconoParadiso
Well, I just did a 5 gallon partial mash of a...

Well, I just did a 5 gallon partial mash of a version of this beer yesterday. I tweaked it a bit to make it an imperial porter, and have/will add additional ingredients, but here's what I brewed:
...
Forum: General Techniques 01-08-2013, 02:10 AM
Replies: 3
Views: 1,751
Posted By PoconoParadiso
Thanks for the responses guys. I did some more...

Thanks for the responses guys. I did some more research and eventually went ahead and added it to the mash and boil and lo and behold less than 24 hours in the fermentor there is significant airlock...
Forum: General Techniques 01-06-2013, 05:14 PM
Replies: 3
Views: 1,751
Posted By PoconoParadiso
Will Sodium Metabisulfite kill yeast if added in boil?

This may be a silly question, but I'm a bit nervous. I am doing a coconut porter and plan to add toasted coconut to the mash, boil, and secondary. I am getting ready to toast the coconut and see my...
Forum: Recipes/Ingredients 11-07-2012, 10:29 PM
Replies: 11
Views: 4,973
Posted By PoconoParadiso
Yep .... into the secondary. Okay, my wife...

Yep .... into the secondary.

Okay, my wife just corrected me. She actually did the zesting. She reminded it was difficult to zest clementines, so she had to actually peel them and then cut off...
Forum: Recipes/Ingredients 11-07-2012, 03:22 AM
Replies: 11
Views: 4,973
Posted By PoconoParadiso
I zested 5 clementine oranges which came to about...

I zested 5 clementine oranges which came to about a 1/2 cup into a cream ale. It was like crack at a summer camping outing. There was not one person who tasted it who didn't say "damn that's good"...
Forum: Recipes/Ingredients 11-07-2012, 02:30 AM
Replies: 792
Views: 185,989
Posted By PoconoParadiso
Just reporting out on my partial mash version....

Just reporting out on my partial mash version. After approximately 3 weeks in the the fermenters (this was a violent fermentation that demanded a blow off tube) it went into a brand new 5 gallon oak...
Forum: Recipes/Ingredients 09-26-2012, 01:09 AM
Replies: 792
Views: 185,989
Posted By PoconoParadiso
Brewed a partial mash version of this on Sunday...

Brewed a partial mash version of this on Sunday using Cannondale's recipe with 10 lbs Alexanders pale malt extract in place of the 2 row. Did 3 lbs of Libby's canned pumpkin coated in orange...
Forum: General Techniques 09-13-2012, 03:45 AM
Replies: 1
Views: 355
Posted By PoconoParadiso
Curing Oak barrel with bourbon

I'm thinking about buying a 5 gallon oak barrel but really want a bourbon barrel. Is it possible/effective to cure a new oak barrel with let's say a 1.75 l bottle of Knob Creek?
Forum: Sour Ale 08-04-2012, 02:21 PM
Replies: 155
Views: 41,336
Posted By PoconoParadiso
I got the temp up into the 90s and lo and behold...

I got the temp up into the 90s and lo and behold there was airlock activity yesterday. Today it is chugging away and souring up nicely. I'm going to pitch the brewers yeast tonight. So glad to see...
Forum: Sour Ale 08-01-2012, 03:42 AM
Replies: 155
Views: 41,336
Posted By PoconoParadiso
We are having cool nights here in the PA Mts, so...

We are having cool nights here in the PA Mts, so it dropped from 100 to 85 overnight and was sitting at about 83 today despite being wrapped in blankets. I put it in a spare room and pumped the heat...
Forum: Sour Ale 07-31-2012, 10:23 PM
Replies: 155
Views: 41,336
Posted By PoconoParadiso
I gave this a shot on Sunday and pitched a...

I gave this a shot on Sunday and pitched a homemade lacto starter at 100 per Morkin's intructions. At about 48 hours I am seeing no airlock activity and just a few bubbles on the surface of the...
Forum: Sour Ale 07-21-2012, 05:05 PM
Replies: 155
Views: 41,336
Posted By PoconoParadiso
After recently being introduced to sours and...

After recently being introduced to sours and having an insatiable thirst for Festina Peche and 1809, I want to give this a go next weekend, but have a few questions.

I only have Caramel 20 and...
Forum: Recipes/Ingredients 09-23-2011, 01:43 AM
Replies: 293
Views: 49,950
Posted By PoconoParadiso
Well here are the results of my extract version. ...

Well here are the results of my extract version. I brewed on 8-6, dry-hopped on 8-13 into a secondary, bottled on 8/20. On 9/2, knowing the beer was premature, I brought a sixer to campfire...
Forum: Spice/Herb/Vegetable Beer 08-15-2011, 02:59 AM
Replies: 65
Views: 24,759
Posted By PoconoParadiso
Thanks! That's exactly what I did. Color loooks...

Thanks! That's exactly what I did. Color loooks spot on.
Forum: Spice/Herb/Vegetable Beer 08-15-2011, 12:17 AM
Replies: 65
Views: 24,759
Posted By PoconoParadiso
I just made a partial mash version of this. I...

I just made a partial mash version of this. I had several recipes and miscalucated my crystal malts.

Here is what I brewed.

7 lbs Light LME
1 lb 40L Crystal Malt
1 lb 80L Crystal Malt
...
Forum: Recipes/Ingredients 08-07-2011, 03:37 AM
Replies: 293
Views: 49,950
Posted By PoconoParadiso
Gave an extract version a try tonight. Used a...

Gave an extract version a try tonight. Used a combo of many of the recipes on this thread. This is what I came up with:

6 lbs Pilsen LME
3 lbs Amber LME
3 lbs Vienna
2 lbs Munich


1 oz...
Forum: Recipes/Ingredients 07-24-2011, 09:51 PM
Replies: 4
Views: 4,154
Posted By PoconoParadiso
Results???

So how did it come out? I love me a little Moo Hoo and am looking to brew some as we head into the fall. Would like to crack one open on a crisp night over Labor Day weekend if I can.

Thanks!
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