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Search: Posts Made By: ThinBlueLine
Forum: Hops Growing 04-11-2012, 12:19 AM
Replies: 18
Views: 3,364
Posted By ThinBlueLine
Three of the four cascade rhizomes were sprouting...

Three of the four cascade rhizomes were sprouting at day 6!

56460


The magnums came up around day 10



56461
Forum: Hops Growing 04-11-2012, 12:16 AM
Replies: 18
Views: 3,364
Posted By ThinBlueLine
This is my bed setup... This is late afternoon so...

This is my bed setup... This is late afternoon so as you can see, it will receive partial shade during the hottest part of the day. I plan on waiting until the hop bines get some length on them to...
Forum: Hops Growing 04-11-2012, 12:13 AM
Replies: 18
Views: 3,364
Posted By ThinBlueLine
Growing hops in Oklahoma

So I decided to try my hand at growing hops in Oklahoma. I couldn't find any articles from anyone who had grown in OK and with our crazy hot weather I'm not entirely sure what to expect. The area I...
Forum: American Ale 09-11-2011, 06:53 AM
Replies: 3,084
Views: 676,891
Posted By ThinBlueLine
After a 3 week primary and a 1 week crash cool in...

After a 3 week primary and a 1 week crash cool in a secondary with gelatin, I kegged this tonight and it was crystal clear. The aroma was great and the hydro sample tasted awesome!

I followed the...
Forum: Belgian and French Ale 09-09-2011, 05:45 AM
Replies: 421
Views: 168,350
Posted By ThinBlueLine
33221

33221
Forum: Belgian and French Ale 09-09-2011, 03:05 AM
Replies: 421
Views: 168,350
Posted By ThinBlueLine
33212 This is how it looked after 3 days in...

33212

This is how it looked after 3 days in the keg. The flash made it look kind of red for some reason but it's definitely more of a golden color. This picture was really more to show the...
Forum: Belgian and French Ale 09-06-2011, 05:34 PM
Replies: 421
Views: 168,350
Posted By ThinBlueLine
So I made this about a month back... I somehow...

So I made this about a month back... I somehow overshot ended up with an OG of 1.062 and then ended up with and FG of 1.011 giving me an abv of almost 7%. Awesome.

I've had that dude sitting on...
Forum: American Ale 08-15-2011, 09:39 PM
Replies: 61
Views: 20,101
Posted By ThinBlueLine
Out of curiosity... What schedule did you use for...

Out of curiosity... What schedule did you use for your fermenters to get a 3 week turnaround?

I was thinking maybe 10 days in primary and 7 days in secondary with the last 3 days of the 7 in the...
Forum: American Ale 08-13-2011, 01:01 AM
Replies: 61
Views: 20,101
Posted By ThinBlueLine
Haha that's perfect... I have exactly 3 weeks and...

Haha that's perfect... I have exactly 3 weeks and a day till the party
Forum: American Ale 08-12-2011, 10:36 PM
Replies: 61
Views: 20,101
Posted By ThinBlueLine
This is a shot of my first runnings during...

This is a shot of my first runnings during vorlauf... If this is any indication of what the final product looks like this beer is gonna be gorgeous

It's not quite as dark as it looks in the...
Forum: American Ale 08-12-2011, 09:50 PM
Replies: 61
Views: 20,101
Posted By ThinBlueLine
Oh wow... Guess I overshot it a bit... Oops ...

Oh wow... Guess I overshot it a bit... Oops

How soon do you think I could be drinking this? I keg and am having people over in a few weeks for the first OU game (boomer sooner) and would LOVE to...
Forum: American Ale 08-12-2011, 09:37 PM
Replies: 61
Views: 20,101
Posted By ThinBlueLine
So i just finished brewing this and put it into a...

So i just finished brewing this and put it into a primary. I ended up with a little shy of 6 gallons (including 1/4 gallon yeast starter) and a final gravity of 1.058. This is the first amber ale...
Forum: American Ale 08-11-2011, 08:31 PM
Replies: 61
Views: 20,101
Posted By ThinBlueLine
So I just picked up the ingredients and plan on...

So I just picked up the ingredients and plan on brewing this tomorrow. The only change I made was the yeast. I'm using Wyeast 1272 American Ale II. Ive never used it before and I like to...
Forum: Belgian and French Ale 12-03-2009, 08:02 AM
Replies: 563
Views: 201,272
Posted By ThinBlueLine
Man this stuff has a crazy fermentation! My...

Man this stuff has a crazy fermentation! My airlock just about blew off after a little less than 24 hours and Ive still got bubbles 10 days later! Looking forward to trying this bad boy
Forum: Belgian and French Ale 11-11-2009, 05:31 AM
Replies: 563
Views: 201,272
Posted By ThinBlueLine
This is completely off topic and I apologize but...

This is completely off topic and I apologize but I'm new to the forum and i'm trying to figure something out... can you post recipes w/the free membership or do you have to buy a membership to be...
Forum: Spice/Herb/Vegetable Beer 10-14-2009, 04:43 AM
Replies: 1,381
Views: 346,058
Posted By ThinBlueLine
I bottled this today and even flat and warm it...

I bottled this today and even flat and warm it tasted AWESOME.... I can't wait to try this in a few weeks. Is 3 weeks to soon to be drinking this?
Forum: Spice/Herb/Vegetable Beer 09-30-2009, 07:00 PM
Replies: 1,381
Views: 346,058
Posted By ThinBlueLine
so i took a reading today and my gravity was...

so i took a reading today and my gravity was right at 1.015.... apparently everything went smoothly
Forum: Spice/Herb/Vegetable Beer 09-30-2009, 03:33 AM
Replies: 1,381
Views: 346,058
Posted By ThinBlueLine
Yuri, I racked to secondary from primary...

Yuri,

I racked to secondary from primary today (I use a white bucket for my primary) and I noticed that there wasn't much of a krausen ring left behind. There was a small 3/4" band around the top...
Forum: Spice/Herb/Vegetable Beer 09-24-2009, 08:14 AM
Replies: 1,381
Views: 346,058
Posted By ThinBlueLine
I brewed this on Tuesday and it smelled awesome! ...

I brewed this on Tuesday and it smelled awesome! I added 1 teaspoon of cinnamon plus during the last 5 minutes of the boil and it smelled like I was cooking pumpkin pie in my garage!

I couldn't...
Forum: Fruit Beer 09-24-2009, 07:54 AM
Replies: 444
Views: 127,980
Posted By ThinBlueLine
Thanks for the help arkador! This is only my 3rd...

Thanks for the help arkador! This is only my 3rd batch I've made so I wanted to make sure it came out right.

FYI for anyone who hasnt made this one yet, the initial fermentation with this one...
Forum: Fruit Beer 09-22-2009, 05:57 AM
Replies: 444
Views: 127,980
Posted By ThinBlueLine
i'm racking this to a secondary with the...

i'm racking this to a secondary with the raspberries tomorrow.. what would you think about racking to a 3rd stage for a week or two for clarity purposes? Also for cost reasons I went with frozen...
Forum: Spice/Herb/Vegetable Beer 09-18-2009, 07:32 AM
Replies: 1,381
Views: 346,058
Posted By ThinBlueLine
yuri- did you just use the standard 3/4 cup...

yuri- did you just use the standard 3/4 cup priming sugar at bottling?
Forum: Fruit Beer 09-14-2009, 04:56 AM
Replies: 444
Views: 127,980
Posted By ThinBlueLine
For bottling purposes are you just using a...

For bottling purposes are you just using a standard 3/4 cup priming sugar? I brewed a batch of this today and I'm looking forward to seeing how it turns out!
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