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Search: Posts Made By: Nemleu
Forum: Spice/Herb/Vegetable Beer 06-04-2014, 09:55 AM
Replies: 259
Views: 80,045
Posted By Nemleu
I've brewed this and similar jalapeno recipes...

I've brewed this and similar jalapeno recipes seven times. Good move making the tincture. It’s the only way you can guarantee the heat will be right where you want it to be. I usually roast at...
Forum: Spice/Herb/Vegetable Beer 02-09-2014, 11:58 AM
Replies: 259
Views: 80,045
Posted By Nemleu
I've brewed this beer 7 times and it is by far...

I've brewed this beer 7 times and it is by far everyone’s favorite. I smoke my jalapenos, and when you get the taste of fresh cut jalapenos and smoke up front, and a little heat when if finishes,...
Forum: Spice/Herb/Vegetable Beer 07-11-2013, 09:42 AM
Replies: 259
Views: 80,045
Posted By Nemleu
You’re right it doesn't stay in stock long. But...

You’re right it doesn't stay in stock long. But I do stash a few beers from each batch for comparisons sake and I always bottle some bombers that I save for special occasions. I think it mellows...
Forum: Spice/Herb/Vegetable Beer 07-10-2013, 09:53 AM
Replies: 259
Views: 80,045
Posted By Nemleu
Since I first read Sundowner's post I've made 35...

Since I first read Sundowner's post I've made 35 gallons of this beer. I can’t keep it in stock so now its part of my regular rotation. Like all of us I’ve experimented with the recipe. I’ve used...
Forum: Spice/Herb/Vegetable Beer 03-18-2013, 09:15 AM
Replies: 259
Views: 80,045
Posted By Nemleu
I roast them and for an added touch smoke them...

I roast them and for an added touch smoke them with Hickory. It adds a very nice touch. Than soak them in vodka. The vodka draws out the smoke, jalapeno flavor and heat. After several weeks...
Forum: Spice/Herb/Vegetable Beer 03-17-2013, 04:29 PM
Replies: 259
Views: 80,045
Posted By Nemleu
I've brewed this excellent beer 5 times. Save...

I've brewed this excellent beer 5 times. Save the Vodka/Jalapeno tincture for the bottling bucket. It’s the only way you can control the heat. I’m at the point where I don’t put peppers in the...
Forum: Spice/Herb/Vegetable Beer 01-30-2013, 09:56 AM
Replies: 259
Views: 80,045
Posted By Nemleu
I've also made this wonderful brew three times,...

I've also made this wonderful brew three times, and will brew it again this weekend. Adding jalapenos to the secondary is a crap shoot. You can bite into one jalapeno and it tastes like a green...
Forum: India Pale Ale 12-06-2012, 09:44 AM
Replies: 452
Views: 212,864
Posted By Nemleu
A 90 minute boil will give you better hop...

A 90 minute boil will give you better hop utilization and get rid of DMS. I use 90 minute boils in lighter beers like cream ales.
Forum: All Grain & Partial Mash Brewing 12-06-2012, 09:31 AM
Replies: 107
Views: 22,292
Posted By Nemleu
I made a vanilla tincture several months ago, and...

I made a vanilla tincture several months ago, and prefer to use a homemade vanilla extract in my flavored beers. The logic being that I can control the flavor by adding a little at a time to the...
Forum: All Grain & Partial Mash Brewing 12-05-2012, 10:07 AM
Replies: 107
Views: 22,292
Posted By Nemleu
After 3 weeks I transferred to the secondary. I...

After 3 weeks I transferred to the secondary. I plan on bottling this weekend, and will add cold infused coffee and homemade vanilla extract.
Forum: Recipes/Ingredients 12-04-2012, 10:09 AM
Replies: 7
Views: 987
Posted By Nemleu
Three weeks in the primary - transferred to...

Three weeks in the primary - transferred to secondary. I plan on bottling over the weekend. Looks like my FG will come in at 1.019.
Forum: All Grain & Partial Mash Brewing 11-18-2012, 11:32 PM
Replies: 107
Views: 22,292
Posted By Nemleu
I brewed a week ago today. Within 3 hours I...

I brewed a week ago today. Within 3 hours I could tell I needed to get a big blow off tube ready. Like you said, it was pretty violent. Within 48 hours it settled down so I went to my normal setup...
Forum: Spice/Herb/Vegetable Beer 11-16-2012, 09:28 AM
Replies: 259
Views: 80,045
Posted By Nemleu
Give it sime time to get happy. I've made this...

Give it sime time to get happy. I've made this beer twice and will make it again. It gets better with age if you can keep it in stock that long.
Forum: Recipes/Ingredients 10-31-2012, 09:37 AM
Replies: 65
Views: 4,937
Posted By Nemleu
BTW - Love this recipe, thanks for shairing!

BTW - Love this recipe, thanks for shairing!
Forum: Recipes/Ingredients 10-31-2012, 09:36 AM
Replies: 65
Views: 4,937
Posted By Nemleu
I've made this twice using Carafa III, and never...

I've made this twice using Carafa III, and never tried using Carafa II. Next time I brew it I'll try it.... I'm curious to see what difference it makes.
Forum: All Grain & Partial Mash Brewing 10-30-2012, 11:27 PM
Replies: 107
Views: 22,292
Posted By Nemleu
Well, ya don't know if ya don't go. I plan on...

Well, ya don't know if ya don't go. I plan on brewing it this weekend and will keep you informed. I'm a member of a brew club that gives honest but constructive criticism. AHBA judges will give me...
Forum: Light Hybrid Beer 10-29-2012, 09:54 AM
Replies: 2,473
Views: 534,868
Posted By Nemleu
I’ve brewed this 3 times and have had success...

I’ve brewed this 3 times and have had success with this recipe. It doesn’t vary much from BierMuncher’s, and it’s a house favorite. I bottle and it’s hard to keep on the shelf so this is a recipe...
Forum: All Grain & Partial Mash Brewing 10-27-2012, 12:20 AM
Replies: 107
Views: 22,292
Posted By Nemleu
:mug: I would suggest that if you think your...

:mug:

I would suggest that if you think your wife would like……. Brew it. :mug:
Forum: Recipes/Ingredients 10-26-2012, 07:21 PM
Replies: 7
Views: 987
Posted By Nemleu
Was worth a try.

Was worth a try.
Forum: Recipes/Ingredients 10-26-2012, 03:55 PM
Replies: 7
Views: 987
Posted By Nemleu
I would think a couple of fellow Yoopers can...

I would think a couple of fellow Yoopers can share recipes.. :)
Forum: All Grain & Partial Mash Brewing 10-26-2012, 03:41 PM
Replies: 107
Views: 22,292
Posted By Nemleu
I will be brewing next week, and leaning towards...

I will be brewing next week, and leaning towards making it a Crème Brûlée Java Stout.

Post Boil Volume: 5.46 gal
Batch Size (fermenter): 5.00 gal
Bottling Volume: 5.00 gal
Estimated OG:...
Forum: Recipes/Ingredients 10-25-2012, 03:30 PM
Replies: 7
Views: 987
Posted By Nemleu
Creme Brûlée Java Stout Recipe

Does anyone have a good recipe they want to share? I've been wanting to brew a Creme Brûlée Java Stout.
Forum: India Pale Ale 06-14-2012, 08:29 PM
Replies: 452
Views: 212,864
Posted By Nemleu
Don’t give it a second thought…. Bottle it. I...

Don’t give it a second thought…. Bottle it. I have this recipe in the primary, and will definitely go to the bottle. Easier to share, give away to friends, and ship to fellow brewers and family....
Forum: India Pale Ale 05-20-2012, 01:02 PM
Replies: 452
Views: 212,864
Posted By Nemleu
I’ve read yeast strains used have been WLP001,...

I’ve read yeast strains used have been WLP001, and Wyeast1056. Have any of you used US-05 with this beer?
Forum: Light Hybrid Beer 05-08-2012, 09:40 AM
Replies: 2,473
Views: 534,868
Posted By Nemleu
Yes, for my batches the rice (1 lb) and corn (2...

Yes, for my batches the rice (1 lb) and corn (2 lb) are part of my total grain weight, (11 lbs.) I think that is your question.

1.25 quart/pound ratio.

Cheers,
Showing results 1 to 25 of 68

 
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