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Search: Posts Made By: TriForceGuy
Forum: Mead Forum 09-22-2013, 06:03 PM
Replies: 12
Views: 964
Posted By TriForceGuy
This was my final recipe: 6 qts Apple Juice. ...

This was my final recipe:
6 qts Apple Juice.
34oz 100% pure pumpkin.
6.5lbs honey
2qts water.
Lalvin 71B 1122
OG 1.099

Didnt do anything special with the pumkin, though the cider i started...
Forum: Mead Forum 09-05-2013, 05:22 PM
Replies: 12
Views: 964
Posted By TriForceGuy
Sweet potato? How does that work?

Sweet potato? How does that work?
Forum: Mead Forum 09-04-2013, 08:58 PM
Replies: 12
Views: 964
Posted By TriForceGuy
Usually the apartment is kept between 70-75F.

Usually the apartment is kept between 70-75F.
Forum: Mead Forum 09-04-2013, 05:19 PM
Replies: 12
Views: 964
Posted By TriForceGuy
Any suggestions on what yeast to use? I want...

Any suggestions on what yeast to use? I want something that'll ferment with a clean taste, but only to about 12-14%.
Forum: Sponsor Giveaways 09-03-2013, 12:13 AM
Replies: 2,148
Views: 67,848
Posted By TriForceGuy
Sign me up!

Sign me up!
Forum: Mead Forum 09-03-2013, 12:05 AM
Replies: 12
Views: 964
Posted By TriForceGuy
I was planning on using 100% pumpkin. Some of...

I was planning on using 100% pumpkin. Some of what I was reading suggested that adding spices during primary could produce off flavors.

My plan was to ferment with just the pumpkin, apple and...
Forum: Mead Forum 08-22-2013, 02:10 AM
Replies: 12
Views: 964
Posted By TriForceGuy
Spiced Pumpkin Apple Mead?

After my first batch turned out drinkable, albeit a tad on the strong side, I wanted to make more. (My recipe was a simple 2 Gallons preservative-free, not-from-concentrate apple juice and 7 lbs of...
Forum: Sponsor Giveaways 08-22-2013, 01:54 AM
Replies: 2,429
Views: 94,413
Posted By TriForceGuy
Sign me up!

Sign me up!
Forum: Commercial Brew Discussion 04-15-2012, 12:29 PM
Replies: 2
Views: 234
Posted By TriForceGuy
I just went to the store and picked up a Bell's...

I just went to the store and picked up a Bell's Special Cream Stout and a New Holland's Plead the 5th Imperial Stout.

I hope I like it.
I had an Old Rasputin Russian Imperial last weekend. That...
Forum: Commercial Brew Discussion 04-15-2012, 11:27 AM
Replies: 12
Views: 992
Posted By TriForceGuy
I just took a trip to KS; I brought along a...

I just took a trip to KS; I brought along a 12-pack of Oberon with me for my ladyfriend that lives there. She quite enjoyed it.
Forum: Commercial Brew Discussion 04-15-2012, 11:25 AM
Replies: 150
Views: 9,204
Posted By TriForceGuy
There have only really been 2 beers I haven't...

There have only really been 2 beers I haven't been able finish.

One was so long ago I don't remember the beer itself but the brand was Leinenkugel.

The other, I had last weekend: Sam Adams...
Forum: Commercial Brew Discussion 04-15-2012, 11:20 AM
Replies: 2
Views: 234
Posted By TriForceGuy
Beer Suggestions.

For my age (22), I don't have a lot of people to talk about when it comes to beer/liqour suggestions. Most kids my age drink the cheapest they can find to get drunk off of; Not me.
Recently I...
Forum: Commercial Brew Discussion 04-15-2012, 11:08 AM
Replies: 36
Views: 4,909
Posted By TriForceGuy
I just bought my a 4pack of that. I was told it...

I just bought my a 4pack of that. I was told it was probably the last 4-pack of it for sale in Michigan. I was talking to the owner of the party store near where I live and he was telling me about...
Forum: Fermentation & Yeast 12-28-2011, 01:00 PM
Replies: 18
Views: 4,620
Posted By TriForceGuy
I hate to bump, but no one answered a follow-up...

I hate to bump, but no one answered a follow-up question:
Since I'm using an airlock and a half-gallon glass chug: Would it harm anything if I took the airlock off and tasted the mix? Or should I...
Forum: Fermentation & Yeast 12-25-2011, 02:26 PM
Replies: 18
Views: 4,620
Posted By TriForceGuy
The yeast was suggested to me by an employee of...

The yeast was suggested to me by an employee of the brew shop near where I live.
I told him what I was doing and he suggested it because it leaves a very light taste when its done.
If it walks...
Forum: Fermentation & Yeast 12-25-2011, 02:01 PM
Replies: 18
Views: 4,620
Posted By TriForceGuy
It sounds stupid to you because you don't...

It sounds stupid to you because you don't understand my motivation for doing this.
Its not to just 'brew', if thats what I wanted I would've done so. Where is the fun and sense of adventure in...
Forum: Fermentation & Yeast 12-25-2011, 12:11 AM
Replies: 18
Views: 4,620
Posted By TriForceGuy
Sure I could've made a more drinkable beverage...

Sure I could've made a more drinkable beverage just as easily, it just wouldn't have been as fun. ; )
I knew from the get-go that what I was doing was going to taste like crap, I had no expectation...
Forum: Fermentation & Yeast 12-24-2011, 11:55 PM
Replies: 18
Views: 4,620
Posted By TriForceGuy
I can tell you right now, that is not my plan. ...

I can tell you right now, that is not my plan.
Right now my plan is just to ferment the sugar water and taste it. I'm pretty much just experimenting with fermentation. I'll be trying different...
Forum: Fermentation & Yeast 12-24-2011, 09:17 PM
Replies: 18
Views: 4,620
Posted By TriForceGuy
Fermentation Time.

I'm really new. I have literally zero on hands experience with brewing/fermenting.
tl;dr at the bottom.
To explain: I'm a very science-y person, and I'm a fan of beer, etc.
I understand the...
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