Scooby_Brew
Well-Known Member
- Recipe Type
- All Grain
- Yeast
- US-05
- Yeast Starter
- no
- Additional Yeast or Yeast Starter
- no
- Batch Size (Gallons)
- 11
- Original Gravity
- 1.054
- Final Gravity
- 10.15
- Boiling Time (Minutes)
- 60
- IBU
- 54
- Color
- 17
- Primary Fermentation (# of Days & Temp)
- 21 @ 67F
- Secondary Fermentation (# of Days & Temp)
- no
- Additional Fermentation
- no
- Tasting Notes
- It\'s a thinking people\'s beer.
16.00 lbs. Pale Malt(2-row) America 1.036 2
5.00 lbs. Crystal 60L America 1.034 60
2.00 lbs. Munich Malt Germany 1.037 8
2.00 oz. Centennial Whole 11.25 45.0 60 min.
2.00 oz. Centennial Whole 11.25 9.0 10 min.
Fermentis US-05
Saccharification Rest Temp : 154 Time: 60
Sparge Temp : 175 Time: 40
5.00 lbs. Crystal 60L America 1.034 60
2.00 lbs. Munich Malt Germany 1.037 8
2.00 oz. Centennial Whole 11.25 45.0 60 min.
2.00 oz. Centennial Whole 11.25 9.0 10 min.
Fermentis US-05
Saccharification Rest Temp : 154 Time: 60
Sparge Temp : 175 Time: 40
