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christopherrburns

Well-Known Member
Joined
Oct 20, 2011
Messages
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Location
Chicago
Thinking of making a chocolate orange milk stout for christmas.
Here is the grain bill
14 lbs of 2 row
1 lb chocolate malt
1.6 lb flaked oats
12 oz roasted barly
7 oz caramel
1 lb milk sugar
1 oz dried orange (sweet) 15 min
2 oz cocoa nibs 15 min
.5 oz nugget 60 min
.5 oz mt hood 30 min
.5 oz mt hood flameout
Not 100% sold on the idea yet
Any thoughts?
 
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