WriterWriter
Well-Known Member
Hey all,
We've been using this old-style charcoal grill for the last week. Nothing fancy -- round thing with vents that starts with a chimney. I'd like to use it to cook up a pizza tonight.
Thing is, there were a bunch of free wood pieces down the street. So I grabbed them for the fire pit. Then I thought, wait, could I substitute them in the grill? Would that work? Or should I just stick with the charcoal?
Oh also, I'm not even sure if you can stick wood into this type of grill. It's not expensive, but I'd rather not wreck it!
WW
We've been using this old-style charcoal grill for the last week. Nothing fancy -- round thing with vents that starts with a chimney. I'd like to use it to cook up a pizza tonight.
Thing is, there were a bunch of free wood pieces down the street. So I grabbed them for the fire pit. Then I thought, wait, could I substitute them in the grill? Would that work? Or should I just stick with the charcoal?
Oh also, I'm not even sure if you can stick wood into this type of grill. It's not expensive, but I'd rather not wreck it!
WW