Not set up to have homebrew on tap (yet) but I like drinking them here.
bobbrewedit said:The oak bar is bad a$$ for sure. Adding a home brew setup will be a blast to design and install. Good luck bud.
Not set up to have homebrew on tap (yet) but I like drinking them here.
bobbrewedit said:Yeah, well there is always the hurdle known as wife, that's a whole other thread! With a room that nice, I would take my time, spend the cash and do it right. I probably wouldn't ditch the dishwasher, you might not use it, but its a good selling point down the road. Replace the nasty keezer and run a tap tower centered in the front bar...that's my vote!
Actually, the fridge is the exact same dimensions as the dishwasher...exact. Problem is that I would need to use 3 gallon corny kegs because its not tall enough for the 5 gallon. That kind of sucks but I could still do 5 gallon batches and bottle 2 gallons. I think I can get 3 of the 3 gallon kegs in there with C02.
bobbrewedit said:That sounds like a great option. If you don't like it down the road you can change it with very little initial investment loss. Throw up some pics when u get it going.
bobbrewedit said:Well, for that matter, u could always switch to brewing 3 gallon batches too, if you decide to skip the bottling on a batch. The 3 gallon kegs are expensive. I would like to add one to my list, but for the money I always find something I want more. I've got a bar build going on as well, but I'm still about 6 months out from starting. I'll put up a pick when it gets going.
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