So, I've had a really, really, really vigorous fermentation (you could use the blowoff tube as a pressure washer ffs) with some WLP 530 making a tripel. I was marveling at it when I looked into my blow-off vessel and saw a sizeable yeast cake that LOOKS alive. It's very, very white.
However, I have heard that Star san is a fungicide. But don't yeast like acid? If my star san solution is lower than effective pH, could I use this yeast to kick a starter up for a patersbier?
Prost!
However, I have heard that Star san is a fungicide. But don't yeast like acid? If my star san solution is lower than effective pH, could I use this yeast to kick a starter up for a patersbier?
Prost!