CityOChampBrew
Well-Known Member
So I was drinking mead and forgot that I was drinking it when I went to refresh my glass. So now I am drinking a mix of about 1/4 glass of mead and 3/4 belgian wit. I must say this is an amazing combination. Has anyone else ever done this either by accident or on purpose? Don't know if it can truely be called a braggot as the ingredients weren't fermented together. More like a mead "shanty" of sorts.