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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. Z

    Big Mountain Barley Wine (Homebrewers Outpost Kit)

    The Original Gravity was 1.080. The gravity after a week of fermentation is 1.024. I planned on letting it ferment longer and periodically check the gravity. The instructions with the kit said that the beer should be ready in 7-10 days or after the gravity was stable. After some research I...
  2. Z

    Big Mountain Barley Wine (Homebrewers Outpost Kit)

    Hey, I've been fermenting my Big Mountain Barley Wine for a week, checked the gravity and everything seems normal. Anyone have any advice or suggestions on how long this type of beer should ferment for? I had a kit from homebrewers outpost before that offered vague instructions on how long to...
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