honestly i have no clue, i brewed it a while ago and dont remember exactly why i would've done that. i just copied my notes from beersmith. would that have something to do w/ the off taste? should i just dump it and try an all grain batch when i have more time w/ better notes?
hey, its been a while since i transferred to secondary and it had an off taste so i let it sit. i checked it today and had about a 1.010 gravity. tried it and still has a slight astringent taste to it. kinda sourish. my first all grain so fairly stumped if it was something i did wrong in the...
First all grain batch. Did edworts porter. Had a slow fermentation ended up adding a second yeast. Fermented seem fine gravity was pretty close to being dead on. Checked it the other day had a white film on top. Shaked it up a bit. Haven't had this before.??
i brewed this a couple months ago forgot to report here. it turned out pretty good, nice rye spice to it w/ a subtle hop characteristics. I plan on trying to brew this again. But, im going to play around on beersmith and go all grain with it!
Trying to get into the craft beer industry. I have a bs in finance. Would like to do possible marketing or work in the actual brewery. Want to learn the business and help the company kick ass. Hopes to one day open my own brewery.
Any suggestions?
Thanks
thanks for all your help. i upped the hops a bit and added some more to the grainbill. should i have both types of c-120? thanks again
2 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1 19.0 %
2 lbs Rye Malt (4.7 SRM) Grain 2 19.0 %
8.0 oz Caramel Malt - 120L (Briess) (120.0 SRM) Grain 3 4.8 %...
i moved a few things around. i couldn't get the northern brewer lme on beersmith or the c-120's. this is what i came up with. kinda confused on my grain bill. any input will be greatly appreciated. i've gotten better with learning about the hops. grains still throw me off
Rye Pa
American...
Sorry to confuse everyone. My goal is to make a extract or,pm recipe that is a rye ipa. I didn't realize the rye dme issue. A lme would work. And I agree I should bump up the hops. I appreciate everyone's insight. I'm gonna try and mess around with the recipe this weekend. Any suggestions will...
Sorry I confused myself.. Long day. I was debating on trying to get away from the lme and using dme instead. Or possibly doing a partial mash. I eventually want to get to all grain.
I was planning on ordering a few hops i need to make the 60 min extract clone. I've been wanting to make a RYE Ipa. I came up with this recipe on beersmith. any feedback will be appreciated. I am new to making my own recipes. I originally had LME but decided to try all DME. ? I'm new to...