North Shore Brewers, Boston Wort Processors, AHA, BJCP (Certified)
Home Brewing Biography
Started brewing with my fiancee in 2012. My interest in the hobby grew from there. Started with extract and specialty grains in our apartment. Then went to partial mash, and small batch BIAB. Now I have a propane burner, 8 gal kettle, 10 gal cooler mash tun, and Brewers Edge Mash & Boil.
In 2017 I was hired as the US East Coast Sales Rep for Muntons.