Recent content by TwistedLiquid

Curious about your gravity readings and expected ABV? I just brewed a 3 gallon chocolate orange stout that has BIG numbers.... I see your OG now (had to look on the comp, it doesn't show on the mobile app)....

Yeah, I had recently made BBs Witbier kit and was wanting a wit with more "zest". I think I'm getting it here! I could definitely taste the honey and a mixture of fruits; not over the top tho which is perfect! The Forbidden Fruit yeast had huge aroma; the batch was bubbling after 4 hours...

I spent a lot of time last week tinkering in BeerToolsPro trying to come up with a Wit from scratch. After many iterations and adjustments throughout the week, below is what I settled on and brewed yesterday after trips to 3 different LHBS and placing an online order for the dry hops. My...

Over-boiled as in time...I am a rookie and had an all grain recipe that I was attempting to convert into a steep/extract version...Since that night, I've downloaded a software program and have read up on hops...I rushed into the batch. I added my 2nd hops too early in the boil and now realize...

Is there a way to lower IBU AFTER I've already entered fermentation??? I messed up and over-boiled my 2nd hops and now I think my IBU is thru the roof....

Edited

Looking for 22oz bottles in the Clearwater/Tampa area.