Recent content by trainman66

I would just let it finish in whatever you have it in then put in a Carboy after just to clear and get off the trub. Sent from my iPhone using Home Brew

Just make sure you degas it before you put in remaining nutrient and energizer or else you have a skeeter pee volcano like I did the first time. Sent from my iPhone using Home Brew

Yeah that is the correct stuff. And I wouldn't add anymore nutrient you are prob fine the way it is Sent from my iPhone using Home Brew

Totally takes the edge off the skeeter pee and mask the strong winey taste can be real dangerous this way cause just tasting the good sweet flavor Sent from my iPhone using Home Brew

I would just add a little at a time and taste as you go along don't wanna add too much the stuff is pretty sweet Sent from my iPhone using Home Brew

It's gonna be a great tasteful summer Sent from my iPhone using Home Brew

Yes I tryed the cherry line one it is good as well. But the green apple and peach are the best tasting so far for me. I tryed green apple peach raspberry cherrylime and watermelon Sent from my iPhone using Home Brew

No just added it already sweetened skeeter pee in a glass next I'll make gallon batches with them. Sent from my iPhone using Home Brew

Well I tryed them and they wrk great. Recomend the green apple and peach my favorite so far. Sent from my iPhone using Home Brew

Has anybody tried using torani flavored syrups to flavor skeeter pee just wanting some feedback using this stuff Sent from my iPhone using Home Brew

Back sweetened last night man this stuff is good gonna be a fun summer! Sent from my iPhone using Home Brew

Yeah kmeta and sorbate have been put in it already just wasn't sure if it needed to clear anymore then that and sediment on bottom was normal before moving to another container and back sweetening it Sent from my iPhone using Home Brew

is mine ready to be back sweetened or need to sit longer? Sent from my iPhone using Home Brew

I racked to another Carboy added my sparkloid or whatever it is called two day it is clear but still some sediment on bottom is it done or need more time to sit before I move to diff container and back sweeten? Sent from my iPhone using Home Brew

Thanks I'll have to remember that for next time. Sent from my iPhone using Home Brew