I tried to find some information or guidance on this strain but seem to be striking out. I recently received some and was intrigued by the description on the ECY site:
"ECY45 BugFarm 2 : A complex blend of yeasts and bacteria to heighten citrusy-sour beers. Contains Kveik Saccharomyces...
FYI, i brewed this beer a few months ago as my "calibration" brew on a new AG kit i got for Christmas and had the exact same experience. NO aroma at all. The beer itself is nice and bitter but there was nothing when it came to aroma. If i brew it again, i'd probably double or even triple the DH...