Recent content by thepollocks46747

Hw much potasium sorbate should be used to stabilze a 1 gallon mead batch

Good info thanks

I did use a yeast nutrient but i added 1 tsp at the start and that was all. The instructions only called for 1 tsp per gallon.

Thanks for the assist

Should back sweetening be done with honey or another sugar and which stabilizer do you recommend

I am on my second attempt at a first batch and dont know what to expect for results. I have 3 pounds of honey with 2 ounces orange/vanilla herbal tea and topped the gallon off with bottled water. Started at 1.126 crrently at 1.000. 10 days on yeast so far.Racked to new carboy. Tastes like jet...

That looks amazing. I hope i can make something that clean.

Thanks for the info. Im doing my first batch and am a little impatient but willing to put in the time for a good product

Is there a best practice way of clarifying a meade

Thank you.

Found your forum while lookig for a good book to learn more about meade and how to make a good one. I will have lots of beginner questions so