Recent content by stratmaster1029

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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    PIttsburgh/Western PA Group Buy #4

    Thanks for a great smooth buy! Looking forward to more in the future.
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    PIttsburgh/Western PA Group Buy #4

    Got a bag of Canadian 2row and some GW crystal malts...can't wait.
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    STC 1000 "Ebay" Temperature Controller Build

    That seems a little too shallow. 100mm would be nice. You could probably make it all fit but you are going to be cursing yourself the whole time. If you are just going to have 1 receptacle and the STC-1000 that box would probably work. If you try to cram 2 receptacles and some LED's in there...
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    STC 1000 "Ebay" Temperature Controller Build

    Running your drill in reverse is a good call here as it will take a while and not "jump" through the sheet metal and into the lines...maybe
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    What are you drinking now?

    My bad, that pic didn't turn out...:) can you see this one a little better?
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    What are you drinking now?

    Drinking some Johnny B's Home-brew IPA. First glass of my first kegged beer out of my newly built Keezer...all thanks to this website (well... and thanks to my wifey for this awesome 24oz mug...oh and my buddy who's recipe I stole haha)
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    Stc-1000 wiring

    A couple pics of my STC-1000 build. So many great ideas on this site! I know I have seen neater wiring but mine works.
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    STC 1000 "Ebay" Temperature Controller Build

    I saw a guy on youtube drill a hole through the outter skin and then use a paper clip to "feel around" to see if there were any coolant lines...just an idea.
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    Hi All from S.W. Pennsylvania

    My buddy has been brewing for awhile and when he came over and saw my Mr. Beer kit I thought he was going to slap me...So in a matter of 6 months he's got me up to full-grain and I just finished my keezer with a stc-1000 build and some DIY tap handles. I guess I've been on this site for a...
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    Washed yeast and nutrient

    Lets just say for this case it's s-05 that I harvested and washed 3 weeks ago from a 1.045 OG brew. The viability when I pitched into the beer I harvested from was about 90%, and the washed yeast has been in the fridge since. I know I should probably throw some nutrient in, but I'm always...
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