Recent content by SquireBrewing

I'm thinking about building my own bar. I figure I can save about half the money of buying one and it will be a fun DIY project. Do you have an esitmate on how much the materials cost for just the bar?

I was thinking about using two or 3 buckets. My only worry was that one bucket would be a different consistency than the other. You ever run into a problem with that?

Looks like i should buy the Banjo burner and a 60qt pot. Cant wait to start this batch. I now need to find a primary fermenter big enough to hold all the brew. Any ideas?

I'm looking to increase my homebrew output and expand the operation outdoors. Right now I'm brewing the usual 5 gal batches but since I have a partner we only get 1 case each when its all said and done. I would like to try and find a turkey fryer that has a 15 gal pot but google cant seem to...

I just spotted the recipe database. I'll be looking around there to see what I can come up with. I didnt even realize it was at the bottom of the front page. I'll post back with what we decide to go with. Thanks again to everyone!

I do have lagering capabilities, so probably labatt (even though its not really american light) would be what I'm shooting for. I guess I was wrong in assuming they should be easy. My initial thought was that the ingredients list and process should be easy, but I guess without the...

I'm looking for a good american light recipe that I would love to drink year round. My brewing partner and I would also like this to be our main recipe and then do the usual 4 seasonals around it. I just cant drink these hoppy beers day in and day out (probably because I'm not used to drinking...