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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. sploithunter

    buying a burner SP10 or KAB4?

    In addition to the regulator check if your shutter is fully open. My 5PSI regulator is not enough for a 14 gallon boil in a 20 gal pot without a heat stick, but the 10PSI should be fine.
  2. sploithunter

    Rocky Mountain Brewery's Da Yoopers (Cherry Pie)

    You could try a low attenuation yeast. Maybe Irish (high ester). Da Yoopers has an OG of 1.060. With Irish (or Scottish), you would be around 1.022 +-3 or so after bottling.
  3. sploithunter

    Large Giveaway - Fermenter, Mash Paddles, Thermapen

    username: sploithunter
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