Recent content by Speckler

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. S

    raw honey vs. heated honey???

    I have been making honey mead for a while now. I used raw unpasteurized honey in 3kg pails from a fairly local farmer. Keeping the honey in a natural state keeps all the wonderful flavour of the honey in your mead. It makes your mead healthy. Honey does not require pasteurization, it is a...
See more
Back
Top