I'll be dry hopping an IPA for the first time with some Cascade cones. My question is what type of sanitary precautions do I need to take when adding them? Can I just add them to a hop bag and drop 'em in to the secondary?
That's great to hear. I'll be picking one up hopefully today. Started my first lager about 5 days ago. Primary fermentation has been at 60 (using a San Francisco Lager Yeast [WLP810] - 58-65).
Is it ok to rack to secondary and then lager at around 50 for another week or two, or should I keep...
Hi guys, first post here. It looks like I might be able to use on of these. Do you know if they would work with a freezer? I have an old stand up freezer in the garage with nothing in it. I would like to make use of this somehow instead of purchasing a fridge. Anybody know if this temp. reg...